The best brewhouses in the nation—featuring the tastiest pints you'll ever sip, from seasonal beers to extra hoppy IPAs.
Dogfish Head Craft Brewed Ales, Milton, DE
Since first opening its doors in 1995, Dogfish has been known for its creative—even outlandish—brews, like Chicory Stout, a dark beer made with organic Mexican coffee, St. John's Wort and roasted chicory. What was once America's smallest commercial brewery now produces nearly 20 styles of beer and—in addition to its larger Milton facility—boasts both a small experimental brewery and a spirit distillery at Dogfish Head Brewings & Eats in Rehoboth Beach, DE. (dogfish.com)
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