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Behind the Bar at SOBE Wine & Food Festival: The Sports Legend [VIDEO]

Top mix masters at Moët Hennessy show you how to whip up this easy (and tempting!) pineapple-cranberry cocktail at the 2013 South Beach Wine and Food Festival.

THE SPORTS LEGEND

It’s time you switch up your guys’ night booze from 6-packs to this tasty summer cocktail. Don’t worry though, it’s chalked full of Hennessy V.S (a cognac straight from France with spicy cinnamon and clove aromas) — trust us, it’s manly enough to make the cut. We’re pleased to say we snagged backstage video demos of a line-up of adult beverages served by Moët Hennessy at the 2013 South Beach Wine and Food Festival. Best yet? They’re all perfect for summer — especially, The Sports Legend.

Mix master Jordan Bushell, national bartender for Moët Hennessy, shows us live at the SOBE Wine and Food Festival, how easy it is to make this warm-weather cocktail. Pour Hennessy and pineapple and cranberry juice in a glass over ice, and garnish with a lemon wedge. Simple and so delicious you’ll for sure knock a few of these babies back.

What you need:

1.5 oz Hennessy V.S

 Equal parts Pineapple and Cranberry Juice

Garnish lemon wedge

How to make it: Pour Ingredients in a rocks glass over ice, combine, and garnish with a lemon wedge.

Bushnell’s Tip: Cognac doesn’t taste as heavy as it looks. It’s actually made from white grapes like a white wine, so it maintains those light flavors.

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