6 Non-Boring Ways to Eat Your Steel-Cut Oats

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6 Non-Boring Ways to Eat Your Steel-Cut Oats

This heart-healthy whole grain doesn’t have to be a last-resort breakfast. Dress up your oatmeal with these delicious add-ins.
Bust out of the brown sugar rut with this grown-up version of oats, which tastes perfect on a cold morning. Inspired by the warm, spicy tea, it’s similarly sweet, but with a kick. Just add a pinch of crushed nutmeg, ginger, coriander, cinnamon, cardamom, and cloves.

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