With all the nutrients this lean protein packs into a single serving, it’s time to think past Thanksgiving—and make it a year-round staple. These recipes make it easy.
5. Make a healthier reuben.
Spread Dijon mustard on two slices of whole-grain bread. Add rinsed and drained sauerkraut (this reduces the sodium), deli-sliced lean turkey, and a piece of reduced-fat Swiss cheese. Heat each side in a nonstick skillet until cheese is melted and bread is toasted.
comments powered by Disqus
- Editor Obsession: Shoes We LoveOur editors' picks for the best shoes for the coming season.
- Six Spirits That Will Save Your Holiday SeasonThey're key to any holiday gathering.
- 8 Holiday Cocktails Made with MoonshineMust-try recipes from America's most visited distillery.
- Form CheckThe easy reminders for five basic lifts.