The middle areas of the country, far away from the oceans, Great Lakes, and the Gulf, tend to have abbreviated spring and fall seasons (as you know if that’s where you’re from). The blistering summer heat gives way to a quick autumn reprieve, just before the icy, biting cold returns. It’s tough to enjoy the fall in places like Colorado and Kansas, where it’s over so fast, but some local brewers capture the brief joy of the season before it’s all over. These five local beers from America’s Western frontier are definitely worth a taste.
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